Arizona's Breakfast Catering That Transforms Events

Plan to place your catering order at least 24–48 hours before your event to ensure availability and proper preparation. For gatherings of 50 or more, ordering 3–5 days ahead gives the kitchen time to scale without compromising quality. Events with 75 or more guests require 5–7 business days notice, and events of 150 or more require 7–10 business days. When you place your order through the U.S. Egg catering menu, available lead times and pickup or delivery windows are confirmed there — Olo is the source of truth for scheduling.

The minimum catering order is $85, which serves groups of 5 or more. Most trays are sized to serve 5 people, so they work well for small team meetings, church gatherings, or a family brunch at home. Scaling up is straightforward — add trays to cover your headcount. Browse the full tray lineup and start your order at the U.S. Egg catering menu.

Yes, U.S. Egg offers breakfast catering for schools, churches, nonprofits, and other organizations across the Phoenix Valley. We have served school districts, faith communities, and 501(c)(3) organizations for decades, and we understand the budget, dietary, and scheduling needs that come with serving students and community members. Tax-exempt purchasing and purchase order billing are available through an approved catering account. Submit an account-support request on this page and our team will follow up.

U.S. Egg catering offers vegetarian options and gluten-free-friendly items; certified vegan menu items are not available. Our vegetarian lineup includes the Veggie Scramble Tray, Veggie Breakfast Sandwich Tray, Buttermilk and Chocolate Chip Pancake Platters, and fresh fruit bowls. Individual packaging is offered where noted. If you have guests with allergies or specific dietary needs, note them when placing your order through the U.S. Egg catering menu so the right options can be confirmed.

Yes — gluten-free-friendly options are available across the catering menu, and many dishes can be modified for common dietary restrictions; include allergy details when ordering so the kitchen can prepare accordingly. For complex allergen requirements affecting a large portion of your group, use the catering contact form so our team can confirm the right choices before you order.

U.S. Egg catering serves Phoenix, Scottsdale, Tempe, Chandler, Gilbert, Mesa, and surrounding communities in the Valley. Delivery availability depends on location, date, time, and order size — confirm your specific address and timing when you place your order through the U.S. Egg catering menu. Delivery fees may apply based on distance.

U.S. Egg catering arrives ready to serve in disposable, eco-friendly containers with serving utensils, napkins, and plates included. Setup takes minutes — arrange, open, and serve. Cleanup is easy because everything is disposable. Individual packaging is available for events where separate portions are preferred, such as training sessions or employee appreciation breakfasts. Request individual packaging when you order, as it may affect pricing.

Place your catering order online through the U.S. Egg catering menu at catering.usegg.com. The online menu is the fastest way to browse trays, confirm availability, select pickup or delivery, and pay — all in one place. If you have a question about your order before placing it, use the catering contact form on this page and our team will get back to you promptly.

Yes, beverages are available to round out your spread. We offer gallon containers of freshly brewed coffee (regular or decaf), fresh-squeezed juices including orange, grapefruit, and apple, and iced tea. A coffee gallon serves approximately 12 people; juice serves approximately 10. Add them to your order through the U.S. Egg catering menu when you check out.

U.S. Egg catering runs $17–$25 per person depending on your menu selections, with trays starting at $85 and sized to serve 5 people. A typical corporate breakfast spread — eggs, pancakes, breakfast meats, fresh fruit, and beverages — lands around $20–$22 per person. Adding coffee or juice typically adds $1–$2 per person. Browse the full menu and current pricing at the U.S. Egg catering menu, where your total builds as you add trays.

Purchase order billing and net payment terms are available for organizations on an approved catering account. This includes corporate teams, government agencies, school districts, and nonprofits with established accounts. For one-time orders, standard payment is accepted at checkout through the U.S. Egg catering menu. Submit an account-support request on this page and our team will set up your account before your first order.

U.S. Egg locations open at 6:30 AM, making early-morning delivery achievable for breakfast meetings and pre-conference setups. Available delivery windows for your date and location are confirmed when you order through the U.S. Egg catering menu. If your event starts before 8:00 AM, note that in the special instructions field when ordering so timing can be coordinated properly.

U.S. Egg regularly caters events ranging from small team breakfasts to gatherings of 150 or more guests. Events of 75 or more guests require 5–7 business days advance notice; events of 150 or more require 7–10 business days and may be coordinated through select locations based on kitchen capacity. A deposit or prepayment may be required for orders over $1,000, and cancellations within 48 hours of the event may be subject to a fee. Use the catering contact form on this page to discuss your event so we can confirm availability, timing, and menu options before you place the order.

Individually packaged meals are available and work well for training sessions, conferences, and employee appreciation days where separate portions are a food-safety or logistics priority. Our standard catering uses shared trays with serving utensils, which suits most group setups well. Request individual packaging when you place your order through the U.S. Egg catering menu, as it may affect pricing.

U.S. Egg supports tax-exempt purchasing for qualifying organizations, including school districts, nonprofits, churches, and government agencies. Arizona TPT (transaction privilege tax) exemptions are accommodated on approved catering accounts. To apply your organization's tax-exempt status and set up proper account documentation, submit an account-support request on this page and our team will walk you through the process.

Recurring catering accounts are available for organizations that need reliable, scheduled service — weekly team breakfasts, monthly all-hands meetings, or regular board meetings. Many of our long-term clients count on U.S. Egg as a standing partner for their recurring events. Submit an account-support request on this page to get your preferred menu selections, delivery windows, and reorder process locked in.

U.S. Egg is fully insured and all food handlers are trained and certified in accordance with Maricopa County Health Department requirements. Family-owned and operating since 1986, we take food safety seriously across every location. For events that require certificates of insurance, food handler documentation, or vendor compliance paperwork — including school districts, government agencies, and corporate procurement requirements — submit an account-support request on this page and our team will provide the necessary documentation.