The Original Protein Pancake
Created by Oscar Gebran. Loved by Arizona for nearly 40 years.
Watch Chef Mario Make Our Famous Protein Pancakes
On National Pancake Day, Chef Mario Gebran shares the family recipe that's been a Valley favorite since 1986.
Video courtesy of Arizona TV
A Family Recipe, Nearly 40 Years Strong
The protein pancake was created by Oscar Gebran, founder of U.S. Egg and Mario's father. What started as a simple idea—a pancake that's both delicious and nutritious—became our #1 seller and a Valley institution.
For nearly 40 years, Arizona families have made U.S. Egg their go-to spot for these legendary pancakes. The recipe has been passed down through generations, and every batch is made fresh daily at all six of our Valley locations.
“No other protein pancake compares.” — That's not just marketing. It's what our guests tell us every day.
What Makes Them Special
- Fresh homemade whole wheat batter
- Sweet homemade high-protein granola for crunch
- Wild Maine blueberries
- Egg whites and egg-based protein powder
- Two types of milk (2% and evaporated) for best flavor
- Cinnamon and slivered almonds
Chef Mario's Tips
Secrets from the video that make our pancakes fluffy and delicious
Don't Over-Mix
Over-mixing takes out the air. Keep it lumpy for fluffy pancakes.
Rest the Batter
Let it sit in the fridge for at least 30 minutes. Overnight is best.
Don't Rush
Cook on medium-high heat with butter. Patience makes perfect pancakes.
Ready to Taste the Original?
Voted Best Breakfast by Phoenix Magazine — 3 years running (2023–2025)
Six Valley locations. Breakfast served 6:30 AM – 2:30 PM daily. Phoenix, Scottsdale, Tempe & Chandler.
Frequently Asked Questions
What's in U.S. Egg's protein pancakes?
Our protein pancakes are made with fresh homemade whole wheat batter, sweet homemade high-protein granola, Wild Maine blueberries, egg whites, egg-based protein powder, cinnamon, and slivered almonds.
Who created the U.S. Egg protein pancake?
The protein pancake was created by Oscar Gebran, founder of U.S. Egg. It has been our #1 seller for nearly 40 years.
Where can I get U.S. Egg protein pancakes?
U.S. Egg has six locations across the Phoenix Valley in Scottsdale, Tempe, Phoenix, and Chandler. We serve breakfast and lunch from 6:30 AM to 2:30 PM daily. Find a location near you →
Are U.S. Egg protein pancakes healthy?
Yes! Our protein pancakes are made with whole wheat flour, egg whites, and egg-based protein powder for extra protein. They include real Wild Maine blueberries and homemade granola for nutrition and flavor.